COMING SOON

One of the best yet. Big, bold and full of flavour — think black cherry dipped in dark chocolate with a dusting of cacao. To complement Lillians Farm, we’ve put together a deep, full-bodied blend that stands up to rich foods. Ideal for the Christmas period and spot-on after a delicious Christmas meal.

Tasting Notes: Dark Chocolate, Raisin, Black Cherry, Cacao

Roast/Strength: ooOoo

Brew Recipe: Espresso: 18-20g coffee for a 40ml shot, extracted in 25 – 28 seconds / Filter: 65-70g coffee per litre of water, brewed for 3-4 mins

Rest Time: Filter 4 days | Espresso 7 days from roast date. This coffee may be rested prior to dispatch

Delivery: Orders are roasted and despatched Tuesday to Thursday. All orders placed after 2pm on Thursday will be roasted and despatched the following week.